North X Vertere

North X Vertere

Triple Fruited Gose — 4.5%
Ingredients
Peach Barley, Oats, Lactose, Muscovado Sugar, Yeast, Salt, Water
Hops
None
Tasting Notes
Brewed in collaboration with our friends in Okutama, Japan we’ve created a new TFG. It’s our signature thick, slick and salty gose recipe made up of a dose of oats, ale malt, salt and lactose this time infused with pure organic peach puree and brewed with cinnamon and brown sugar on the hot side. This time with Vetere’s guidance, we’ve tried a new souring technique which has brought through a much clearer and clean line of tartness to the TFG. Cut up some peaches into halves, remove the pit, place a knob of butter in the middle, sprinkle with brown sugar and cinnamon and bake for 12 minutes, top with cream and serve. Or have a glass of this instead.
Release Date
May 2021
Vegan?
No
Currently in production?
No

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